Showing posts with label peninsula. Show all posts
Showing posts with label peninsula. Show all posts

Thursday 25 August 2016

Peninsula Next, Sion

Peninsula is a landmark Restaurant chain located at Sion circle, with 3 different branches in the vicinity, they are serving multiple cuisine, comprises Goan, Mexican, Thai and Italian cuisine.  

View my food journey on Zomato!                 Peninsula Next Menu, Reviews, Photos, Location and Info - Zomato 
Peninsula Next is a casual dining and a multi cuisine restaurant with North Indian, oriental and Mexican offerings..
The decor is elegant and subtle.  This place is started in 1994 & it is  just as original with a charm of a 90's restaurant - old paintings, Golden railings, flowerpot on table and background music. Probably for the same reason, this place is recommended for family dining or the middle age group people.

Peninsula chain of restaurants are known for its hospitality, and Peninsula next is par with it, backed by it's friendly and warm service.

Speaking about food, I have loved the  Indian Cuisine out here, as chefs were successful in bring out all the flavours alive. But the food was quite filling, thanks to the portion size and generous use of butter and cream !!

Some of the Indian dishes to try out for - Paneer Lababdar, Ahmedabadi Kofta, Veg makhani and Veg Reshmi.

I was excited to mention their ‘Hongos Con Espinica’ - an entree from their Mexican main course Section. I couldn't say if it was authentic but yes, it was yummy.  A dish with stuffed mushrooms on the bed of Cilantro Rice.

We haven't experimented many dishes from the oriental section but notably few of the dishes which are worth mentioning  are  Sauteed vegetables in Hot garlic sauce, paneer burnt garlic, veg crunchy and Hashcorn vegetables.

It provides an ultimate Fine Dine experience and that makes it a little costier affiar.
  View my food journey on Zomato!                         View my food journey on Zomato!


PS - As it is a pure veg restaurant, it a sheer attraction for Gujjus, Marwaris !!!

Wednesday 15 June 2016

Peninsula - Hotel Peninsula Grand, Sakinaka

’Peninsula’’ in Peninsula Grand Hotel - a place to spend an evening with your family & friends which offers some delicious food with live Indian classical music in backdrop perfectly supported with its top class hospitality - that assures that you are well taken care off. 
Peninsula - Peninsula Grand Hotel Menu, Reviews, Photos, Location and Info - Zomato                       View my food journey on Zomato!

I’m extremely excited to mention their ‘strawberry mint julep’ – it is mindful blend of fresh strawberry, fine chopped mint and their organic colours. The aroma of strawberry and mint entices your taste buds and refreshes your senses, making it a worthy drink for that ambience!

Followed by Limited Edition Mango Drink – It was simple yet elegant & No frill Drink. The taste was predictable, but fresh mango pieces made it irresistible.

 Indian Delicacies vary significantly from each other with its local ingredients and traditional cooking methods. The chef excels in conquering all the flavours making their food the USP of this place.

Apart from offering the range of diversified Indian classical Indian fare, they also serve lip-smacking Chinese and Oriental Cuisine.
Veg Platter

From well-assorted veg platter to flavoursome non-veg platter, we have had plethora of options to grub upon. In all, we have had Naram Dilli Kebab, Methi Corn Seekh Kebab, Paneer Tikka, Mushroom Tandoori, Potato & Cauliflower Tandoori in Veg Platter and Reshmi Tikka, Pahadi Tikka,Tandoori Murg, Prawns, Nizami Seekh Kebab in Non-Veg one. It doesn’t end here, they have three different chutneys/sauces – Mint chutney, mustard chutney & tomato based chutney and they are best accompaniments with the snacks. From Fish tikka with mustard sauce, to perfectly tasting hot n sour soup filled with exotic veggies, it was truly a magnificent feast.
Non-veg Platter

Since we were too full after appetisers, Mr. Prakash Kotian advised us to try something from oriental menu and brought us Thai Curry with steamed rice. Basil and Seasoned mushrooms made it amazing with its delicate flavours.


Thai curry with Steamed Rice


In desserts, they got us Madhur Milap - a wonderful concoction of Gulab Jamun on bed of Bundi topped with rich and Creamy Rabdi and a thick layer of Solidified Milk served in a cocktail glass and I must say that it was exceptional.
Madhur Milap

We ended this Gastronomical journey with pan shots.
Pan Shots
Special Mango Drink













             
 PS - My experience at peninsula grand was a sheer delight with variety of food options, delicious taste of flavours, excellent hospitality service accompanied with the heart touching ghazal.

View my food journey on Zomato!                                            View my food journey on Zomato!